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Passionfruit and Espresso Tosca Cake

I've always maintained that the best desserts I make are ones that are designed with a specific person in mind. There's something ab...

The Café au Lait Tart, for breakfast for dessert

Well, here's one for recursion: it's dessert for breakfast for dessert! :) This idea has been floating around in my head for quite a...

Salted Dark Chocolate Espresso Cookies

First off, I want to thank you all for your amazing and supportive comments on my last post ! I love that I have such an inspiring and talen...